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Class menu courses: Baba ganoush with pita, Panzanella salad, Halibut with saffron broth, Baklava with nuts and honey
Description: Transport your tastebuds to Greece with fresh fish, herbs and aromatic saffron. You’ll enjoy a classic treat, baklava, with sweet honey, flaky pastry dough and assorted nuts. Guests are welcome to bring wine and beer to enjoy during the class.
Customer Provided locations will include a $150 travel/setup fee.
Duration (min): 120
Min-max amount of guests (Hungry For Time): 2 - 4
Min-max amount of guests (Customer Provided Location): 2-10